This type includes three columns - distilling, epuration and rectifying.
Features
Raw material – mash bill, molasses, low wines, pickets;
Alcohol productivity – 5000-30 000 l/24 h;
Method - continuous;
Separated fractions - rectified alcohol, esters-aldehyde fraction, fusel oils alcohol, fu-sel oil fraction;
Alcohol content – 96,0-96,4% vol.;
Rectified alcohol extraction – 93-94 %;
Type of trays – bubble caps and valve;
Insulation – insulation wool and stainless steel;
Heating – saturated steam 3-4 bar;
Standard performance – gauges, insulation, pumps for raw material and fractions, steam pressure regulator;
Additional features – computer visualization systems, control and management, fractions collectors.